Restaurant Marketing and Promotion

Brookville, Kansas
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Posted 2 days, 4 hours ago
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Our Red Napkin Service marketing and promotion approach for restaurants can increase restaurant profitability by as much as 20 - 30% in as little as three months time. 

Our team has worked with top national and international franchises, plus local operations in a variety of large to small markets nationwide. This has included concept development, media advertising and enhanced customer numbers through specialty events. We understand how to deliver cost effective and successful campaigns within almost any budget.

We specialize in business strategy and concept consulting, brand development, specialty event production, PR, promotion and marketing.

To discuss your specific needs, call us at (212) 465-3205.  There is no fee for this initial phone consultation.

Michael David McGuire -

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